Beautiful morning but no cold cuts at the breakfast buffet. We are usually able to make ourselves cold cut sandwiches for lunch at the breakfast buffets, except today. The French know how to bake rolls.
This was where we took a short break. We only stopped twice on today;s ride.
We stopped to read this rode sign. As best we could tell, this was the home of some French royalty, up until the French Revolution. Laura, were we close?
Another lunch photo.
Crossing the Loire into Saumur.
A pretty easy day which we needed after yesterday, 54 K, 3 1/2 hours. A lot of macadam today. What a difference it makes riding on smooth macadam vs. gravel. Tomorrow we intend to tour our first chateau on our way to Tours, our next destination. Showers are in the forecast. We’ll see,